Soleil @k, the modern open-air restaurant at Gaslamp Marriott, invites you for an all-you-can-eat Thanksgiving dining celebration on Thursday, November 26.
This Gaslamp restaurant knows ‘tis the season to dine in good company, and encourages you to round up your family and friends and enjoy the specialty Thanksgiving Buffet, offered for only $25 per person. And let me tell you, for a buffet-style Thanksgiving spread with all the fixings, that is an incredible price.
The Thanksgiving experience will be filled with all your favorite dishes served in a fun, family-friendly atmosphere. Want a buffet preview? Expect to find fresh California cuisine, including Organic Baby Green Salad, Caesar Salad, Prime Rib with Au Jus, Free Range Turkey & Gravy, Stuffing, Mashed Potatoes, Green Beans with Bacon & Onions, Rolls, Pumpkin Pie and Pecan Pie. Yum!
About Soleil @k
This popular dining spot is where the food-lovers go for modern, California cuisine emphasizing the region's harvest from both land and sea. Soleil @k features a sampling of new dishes including Star Ranch Grass-Fed Ribeye, Horseradish Crusted Black Sea Bass and Roaster Maple Leaf Duck. It also offers an extensive selection of regional wines, boasting more than 35 wines available by the glass. Soleil @k is well known in the local community for defining San Diego cuisine. There are floor to ceiling windows and glass panel doors that disappear into the wall to allow the breeze of fresh air into the restaurant, allowing guests to be a part of the crowd and festive activities surrounding the Gaslamp Quarter.
The $25 Thanksgiving feast is open to all, but you must make a reservation. Buffet-style lunch or dinner is available from 3 – 8pm on Thursday, November 26. To make a reservation, contact Soleil @k at San Diego Marriott Gaslamp Quarter.
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